Back Country Vegetarian Carbonara

A vegetarian pasta dish, served in a creamy italian-style sauce. Vegetarian.

Ingredients:

Pasta (46%) (Durum Wheat), Sauce (Maltodextrin, Whey Powder, Thickener (1442), Salt, Cream Powder, Starch, Sugar, Vegetables, Yeast Extract, Flavours (Flavour Enhancers (627, 631, 635)), Hydrolysed Vegetable Protein, Canola Oil, Herbs & Spices, Acidity Regulator (330)), Cheese (Milk Solids, Salt, Anti-Caking Agent (460), Preservative (200), Cultures, Non-Animal Rennet), Onion, Green Pepper, Egg (3.5%), Milk Powder (Contains Emulsifier (322)), Salt, Chives